Story Photos
![]() Christina Bueno (left) and Juventino Romero use El Tigre's new tortilla-making machine Friday morning.
Photo by Greg Ebersole / The Daily News
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Talking Business: El Tigre balloons into 'supermercado'
Monday, April 21, 2008 12:16 PM PDT
By Thacher Schmid
The Lower Columbia's largest Latino grocery store, El Tigre, offers 11 different kinds of chiles — hot peppers — including the hottest of all, the piquin.
Having specialities like that is one reason the four-year old grocery is expanding at its location at 463 Oregon Way in Longview, where it moved just a year ago.
Owner Neri Aguilar credits the store's success to strong customer service, the area's fast-growing Latino community, and the store's evolution into a one-stop shop for local Latinos — a "supermercado" that sells $17 pinatas and $130 watches, specialty creams from Central America, $49 cowboy boots for tots and spooky religious knickknacks such as a statue of Santa Muerte - the Grim Reaper.
Aguilar estimated the store takes in $1,500 to $2,000 daily, up from $800 to $1,000 a year ago. She guessed $20,000 per week is sent to Mexico and Central America through the store's money-sending services.
El Tigre means "the tiger" in Spanish, but the lion's share of the $140,000 expansion went to a gleaming, $36,000 tortilla-making machine, the only one in Cowlitz County.
She said El Tigre now sells tortillas to two Muchas Gracias restaurants in Longview and one in St. Helens. A bagged stack a foot high costs less than a buck.
The remodeled interior includes three new tables, a meat deli, a bakery and a range of specialty foods like tamales, tortas (sandwiches), cakes and beverages.
All of that is nice, Aguilar said, but - reflecting corn's central place in Latino culture - the tortilla is king, and made fresh by the thousands starting at 8 a.m.
"The tortilla machine attracts a lot of people. It's always much richer to eat a tortilla that was made fresh," Aguilar said.
"I came for the tortillas," said Juan Bautista, 19, of Kelso, a customer who came in last Thursday.
"Tortillas, that's what we like," said another client, Rosendo Sanchez. "Calentitas," he smiled, "a little bit warm."
Aguilar and her husband/business partner Antonio had a setback last June when a counterfeiting scam cost them $21,000, and they had to take out a second mortgage on their home.
But Aguilar seemed happy as she navigated her way through ceiling-high stacks of bagged Maseca (corn meal) and aisles crammed with unopened soda pop, garbage cans full of discarded corn husks (for elote, husked corn), cases of Corona beer.
She and her husband work 60 or 70 hours a week. They both were born in Veracruz, Mexico, have legal permanent residency or "green card" status and have applied for U.S. citizenship. Antonio also runs Longview's Hispanic summer soccer league.
"My dream has to do with the people who work here," Aguilar said. "We're all in this together."
El Tigre's butcher, Jose Zambrano, prepares American-style cuts such as porterhouse as well as thinner Mexican styles. Baker Anastasio Galicia bakes doughnuts as well as pan dulce, or sweet bread.
The store, Aguilar explained, focuses on Hispanic culture, but is open to all.
"If you treat people well, they come back. That's what people say, they come back because we treat them well," Aguilar said.
El Tigre is open from 8 a.m. to 7 p.m. seven days a week. The phone number is 423-1948.
Talking Business is a weekly column about business openings, closings or major changes. Contact reporter Erik Olson with business tips at eolson@tdn.com or at 577-2510.
Tortilla freak wrote on Apr 21, 2008 7:10 AM:
LJD wrote on Apr 21, 2008 7:30 AM:
Ok.... wrote on Apr 21, 2008 7:44 AM:
Citizen Jane wrote on Apr 21, 2008 8:03 AM:
gimpy wrote on Apr 21, 2008 8:52 AM:
to ok! wrote on Apr 21, 2008 9:08 AM:
Citizen wrote on Apr 21, 2008 9:09 AM:
Thanks again for letting us know about this store. We look forward to shopping there.
Momentito: To the guy who says how is Safeway doing? They look rich enough, can we leave the comparisons alone? "
Amazed By Ignorance: to "ok" wrote on Apr 21, 2008 9:09 AM:
YUM! wrote on Apr 21, 2008 9:58 AM:
Kelso Resident wrote on Apr 21, 2008 10:25 AM:
h00t0wl wrote on Apr 21, 2008 10:32 AM:
LOCAL MEXICAN wrote on Apr 21, 2008 10:38 AM:
Rosie wrote on Apr 21, 2008 12:07 PM:
P.S. Maybe you guys should check out the grocery section of Sing Sing and if you're looking for another Mexican restaurant, try Plaza Jalisco or better yet, my little neighborhood place, El Kora. That's a great little place run by a truly delightful family with generous portions at wonderfully reasonable prices. Home cooking at it's best. "
Hey Rosie wrote on Apr 21, 2008 12:59 PM:
Sheesh wrote on Apr 21, 2008 1:58 PM:
To Shees wrote on Apr 21, 2008 3:07 PM:
Congratulations wrote on Apr 21, 2008 3:16 PM:
To Sheesh wrote on Apr 21, 2008 3:29 PM:
To Rosie wrote on Apr 21, 2008 4:45 PM:
breakfast? wrote on Apr 21, 2008 5:11 PM:
Gun totin bible thumpin white guy wrote on Apr 21, 2008 6:24 PM:







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